INDIAN CUISINE

Biryani

Curry

Karahi

Kashmiri

Palak

Makhani

Shahi Korma

Tandoori Chicken

Tikka Masala

Vindaloo

VEGETARIAN ENTRÉES

Cheese (paneer)

Green Peas (matar)

Lentils (dal)

Mushroom

Potatoes (aloo)

Spinach (palak)

Vegetable

MEAT ENTRÉES

Beef

Chicken

Fish

Lamb

Shrimp

APPETIZERS

Pakora Appetizers

Cheese Appetizers

Samosa Appetizer

FAMILY FEAST

BEVERAGES

DESSERTS

SIDES

Sauces

Bread (naan)

Rice

Salad

Soup

Yogurt